Cheddar Beer Macaroni and Cheese:
Manly mac and cheese! Cheddar and beer over
noodles make a stick-to-your-ribs hearty side!

Ingredients:
16 oz. box elbow macaroni
1 pkt. Cheddar Beer Dip & Cheeseball Mix, prepared as directed for spread

Directions:
1. In a 6-quart pot, boil macaroni in water as directed on the package.
2. Drain water from pan and return to low heat.
3. Stir prepared Cheddar Beer Dip & Cheeseball Mix into macaroni until all of the pasta is coated.