Potato Starch (Gluten Free)
In an 8 oz. Spice Jar with Shaker Cap
Product Description
Potato starch is our favorite thickener for soups, stews, gravy, and sauces. It can withstand a higher heat than cornstarch, is vertually flavorless, and never gives your dish a grainy texture like other thickeners can. Gluten-free. Also makes great gluten-free white bread, crisp fried chicken breading, and potato pancakes.
Use approx. 1 tsp. of Potato Starch per 2 cups of liquid for thickening.
Net Weight 6.35 oz. (180 grams)
Ingredients: potato starch.