Low Sodium Instant Beef Broth Powder
In an 8 oz. Spice Jar with Shaker Cap
Product Description
Use to make broth and gravy and stir into sauces and casseroles for a more intense flavor.
To Make Broth: stir together 1 tsp. mix and 1 cup boiling water.
We use this in our Lumberjack Soup Mix, Chicago Steakhouse Seasoning, and Great Chicago Fire Steakhouse Seasoning.
Net Weight 5.47 oz. (155 grams)
Ingredients: dextrose, potassium chloride, onion, maltodextrin, monoammonium glutamate, gelatin, beef fat, autolyzed yeast, caramel color, spice, disodium inosinate, disodiumguanylate, natural flavoring.
To Make Broth: stir together 1 tsp. mix and 1 cup boiling water.
We use this in our Lumberjack Soup Mix, Chicago Steakhouse Seasoning, and Great Chicago Fire Steakhouse Seasoning.
Net Weight 5.47 oz. (155 grams)
Ingredients: dextrose, potassium chloride, onion, maltodextrin, monoammonium glutamate, gelatin, beef fat, autolyzed yeast, caramel color, spice, disodium inosinate, disodiumguanylate, natural flavoring.